This winter, Holborn Dining Room is collaborating with the
Speyside Single Malt Scotch whisky The Glenlivet, to transform the iconic
Terrace into a magical woodland glade.
Tucked away from the Christmas crowds, discover The
Glenlivet Glade, an immersive winter terrace, where you are invited to settle
in for the evening and enjoy a selection of The Glenlivet cocktails and
comforting dishes, all while sitting under a spectacular starry ‘night sky’.
Join us Friday 25th January to celebrate Burns Night in The Glenlivet Glade with an exclusive supper hosted by Executive Chef Calum Franklin and The Glenlivet ambassador Phil Huck.
For one night only, Holborn Dining Room’s Executive Chef, Calum Franklin, will serve a menu of typical Scottish dishes and ingredients each paired with a hand picked selection of whiskys from The Glenlivet.
The Glenlivet Glade cocktail menu champions Scottish whisky, serving modern twists on a selection of hot and cold whisky cocktails. Be sure to try the George ‘Fashioned Three Ways’, which is a take on the classic Old Fashioned, tailored to your own personal taste.
If you are feeling adventurous, discover our flight of The Glenlivet whiskies, ranging from cask editions to the 21 Years Old. This is the perfect way to expand your whisky knowledge.
RESTAURANT DETAILS
Monday to Saturday
16:00 p.m. - 11:30 p.m.
Sunday and Bank Holidays
16:00 p.m. - 10:00 p.m.
Dress Code
Smart casual
LOCATION
252 High Holborn, London WC1V 7EN
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